ST. MARTIN’S FOOD PANTRY REPORT OCTOBER 25, 2021

Updated: Nov 19, 2021

Shortages in order of need: (1) pasta sauce, (2) canned soup, (3) canned fruit, (4) “meals in a can”:(stew/canned pasta/ chili/etc.), and (5) pasta.


Also needed: Similac Blue, diapers sizes 3, 4, 5 and 6, Pediasure, and baby wipes. Plastic newspaper bags and plastic grocery bags are always needed.


NOT needed at this time: mac & cheese or tuna/canned meat/ canned fish (at current projected client numbers we have over 11 weeks supply on hand), paper bags, or egg cartons. We received approximately 1.82 tons of food over this past week. With this and current reserves we can cover this coming Monday’s estimated needs, with pasta sauce insufficient for the following Monday, and the above-noted further shortages beyond that. (Our overall food reserves are at their lowest level of the last eight weeks.) Thanks to all who help us meet our neighbors’ needs!


This past week we gave out some 2.02 tons of non-perishable food, and a rather larger amount of perishable food (bread and pastries, fresh vegetables and fruit, etc. – primarily donated by local stores) to 208 families in the week ending Monday, 18 October. We encourage volunteers, including student volunteers, who are essential to help sort, store and distribute all this food!




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